KIMCHEE & CHEESE

INGREDIENTS:

• Kimchee

• Cheese

• 2 eggs

• Sourdough bread

• Butter

INSTRUCTIONS:

• Butter bread 

• Grill to golden brown and flip

• Add cheese on both slices

• Add kim chee on 1 slice when cheese melts

•  For an extra twist try an open face sandwich and add egg to both slices