HOT PUMPKIN SPICE DRINK

INGREDIENTS

  • 2 cups milk (use a dairy-free milk alternative for a vegan option - oat milk, soy milk, almond milk, etc.)

  • 1 ½ cups pumpkin puree

  • 2 tablespoons turbinado sugar.  This sugar is made from premium quality sugar cane and has a delicious toffee flavor. (light brown sugar(use more or less depending on your taste)

  • 1 ½ teaspoons pumpkin spice

  • whipped cream - for topping (use a dairy-free alternative for a vegan option)

  • pumpkin spice - for sprinkling on top

INSTRUCTIONS

  1. In a small saucepan, heat the milk, pumpkin puree, brown sugar and pumpkin spice on medium heat, until it is just about to boil, stirring frequently.

  2. Pour into cups and top with whipped cream and a sprinkle of additional pumpkin spice.