Honey Apple Mocktail

INGREDIENTS

  • 4 Cups apple cider

  • 1 Bottle of ginger beer

  • 1 Orange

  • 2 Apples

  • 1 TBSP Agave syrup

  • Rosemary sprigs to garnish

INSTRUCTIONS

  1. Thinly slice the apples and orange.

  2. Fill a tall pitcher with the apple cider, the maple syrup, and the apple and orange slices.

  3. Chill in the fridge for 2 hours.

  4. Take out of the fridge and pour in the ginger beer.

  5. Fill glasses with ice and an apple slice, pour in the honey apple mocktail and garnish with a rosemary sprig.

  6. Serve and enjoy