COTTON CANDY SPARKLING CIDER

INGREDIENTS:

  • Cotton Candy

  • Rainbow Sprinkles

  • Sparkling Apple Cider

  • 1 Teaspoon sugar free vanilla syrup (for the rim)

INSTRUCTIONS:

  • Place the rainbow sprinkles into a shallow dish.

  • Brush the rim of the champagne glass with vanilla syrup and press into the sprinkles to line the rim.

  • Pour in the sparkling cider and top with cotton candy (make sure the cotton candy doesn’t touch the sparkling cider – it yields an off-putting color).